1.
Said I, Hamzah B, Sakung J, Ningsih P, Wahyuni PF, Rezki R. Magnesium, Potassium, Calcium and Phosphorus in Durian Seed Flour Food Products. ME [Internet]. 2023 May 31 [cited 2025 Oct. 9];19(1):56-63. Available from: https://jurnalfkipuntad.com/index.php/jme/article/view/3497